Cooking Crave Airs 6:00pm and 9:00pm Tuesday Nights and 2:00pm and 4:00pm Wednesdays   RECIPE SUBMISSION

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  Breads Print Version

Apple Bread

• 1 cup vegetable oil
• 4 eggs
• 2 cups sugar
• 3 cups flour
• 1 tsp salt
• 1 tsp soda
• 4 tsp cinnamon
• 1/4 tsp baking powder
• 2 cups chopped apples
• 3 tsp vanilla

Preheat oven to 325 degrees and grease 3-4 small bread pans.

Combine eggs, oil & sugar and mix well. Add remaining ingredients and mix until blended. Sprinkle brown sugar on top before baking (optional)

Bake for 1 hour

Banana Bread

• 1 cup sugar
• 1 cup sour cream
• 2 eggs
• 1 tsp baking soda
• 3 bananas
• 2 cups flour
• Pinch of salt
• 1/2 cup chopped nuts (optional)

Preheat oven to 350 degrees. Grease 3-4 small loaf pans.

Mix sour cream, eggs, and bananas until blended. Add sugar, baking soda, flour, salt and nuts to mixture and combine until well blended.

Pour mixture into 3-4 small loaf pans and bake for 50 -55 minutes. (Check after 50 minutes to see if done by inserting knife in middle of bread and if comes out clean, is so bread is done)

Lemmon Poppy Seed Bread

• 1 package lemon cake mix
• 1 package instant lemon pudding
• 1/2 cup vegetable oil
• 4 eggs
• 1 cup water
• 1/4 cup poppy seed

Preheat oven to 350 degrees and grease 3-4 small loaf pans.

Combine cake mix, pudding, oil, eggs, water and poppy seed until well blended. Pour into 3-4 small loaf pans.

Bake for 45 minutes

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